7 Ways to A Natural Diet

Wild Crafting

What exactly is a “natural diet”? For me, a natural diet is instinctive, sensual, and uniquely human.  Most importantly, it is free of nutritional supplements. The desire to avoid nutritional supplements is, in fact, my main motivation for exploring this topic.  I do not want to have to open a jar and pop a capsule [...]

I’m Back Baby!

Daily Harvest

We’re eating enormous amounts of fresh raw food from the garden. Every day we take a bushel basket and head down to collect the daily harvest; we come back with our bellies full and our basket wanting.  No dishes!  And the kids love it because they think there’s something naughty about ‘stealing’ food right off [...]

Range Update

Broken Range

The oven works!  However, we only lasted week before I started shopping for a portable electric burner.  The first one I bought turned out to be a dud; I returned it to the store the following day. It was another week or so before I found a very funky, but sturdy, double burner, and I snatched it up for [...]

Tomato Transplant Time

It’s been an amazing week for gardening, weather wise.  On Monday, I sowed cilantro, green pole beans, yellow bush beans and shelling peas.  I also finally transplanted my ailing onions and leeks, and my stellar parsley; they should have been put in the ground ages ago.  Wednesday, I sowed more beets and carrots; also chard, corn [...]

Broiled Trout

My favourite basic fish recipe. Broiled Trout 1 lb trout fillets 1/4 cup butter 1/4 cup lemon juice 1/2 tsp garlic powder 1/2 tsp paprika salt and pepper to taste Preheat broiler.  Brush a baking pan or dish with oil.  Place the fish in the pan in a single layer.  Mix remaining ingredients in a [...]

Home-canned Baby Food

Baby's First Foods

Better late than never. The best time of year to make baby food is late summer or early fall.  Peaches, followed by apples and pears, reach their peak at this time, and these flavours are always well received.  If you are new to canning, then making baby food is a good way to …

Don’t Call Me Vegan

So, I’m sitting here eating my raw vanilla ice cream, and I’ve finally got my raw crackers in the dehydrator, after waiting a day and a half for my raw macaroons to reach the perfect crispness, and I’m thinking It’s time to come out of the closet. It’s been over a year since I …

About

About Us Christine and DaddyH are zesty green parents of three on a Path To Invincibility.  The three are Windy, 7, Red, 5, and Can-can, 2. Live:  Our land of green is in the seam between zone 4 and 5. Eat:  We are meat-free omnivores with vegan tendencies who revel in raw food and enjoy [...]

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