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Broiled Trout

January 10, 2010 By Christine Leave a Comment

My favourite basic fish recipe. Broiled Trout 1 lb trout fillets 1/4 cup butter 1/4 cup lemon juice 1/2 tsp garlic powder 1/2 tsp paprika salt and pepper to taste Preheat broiler.  Brush a baking pan or dish with oil.  Place the fish in the pan in a single layer.  Mix remaining ingredients in a glass jar and shake well.  Pour over fish.  ...

Filed Under: Recipes Tagged With: butter, fish, Green

Home-canned Baby Food

November 10, 2009 By Christine Leave a Comment

Better late than never. The best time of year to make baby food is late summer or early fall.  Peaches, followed by apples and pears, reach their peak at this time, and these flavours are always well received.  If you are new to canning, then making baby food is a good way to learn the basics.  ...

Filed Under: Vegan Tagged With: baby, Canning, fish, Green, Organic

Don’t Call Me Vegan

September 28, 2009 By Christine Leave a Comment

So, I'm sitting here eating my raw vanilla ice cream, and I've finally got my raw crackers in the dehydrator, after waiting a day and a half for my raw macaroons to reach the perfect crispness, and I'm thinking It's time to come out of the closet. It's been over a year since I ...

Filed Under: Vegan Tagged With: baby, baked, books, children, fish, garden, Green, Organic, Raw, Vegan
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