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I have spinach in my garden! The one bed that was to have been my “winter greens” experiment (but was ultimately destroyed when my hoop house collapsed under a foot of snow) is waking up and producing green, baby! In celebration of the discovery, each of us sampled a perfect tiny little leaf, then went and [...]
I’ve been having a green juice every day for several days now. My favourite concoction is as follows: . . . . . . Juice Me Green Baby! 1 bunch fresh spinach 1/2 bunch of celery 1/2 bunch of cilantro or parsley 1/2 peeled lemon 1 inch chunk of peeled ginger (or 1/4 tsp powder) [...]
I found this recipe in a magazine many years ago, and it quickly became a family favourite. We eat it at every solstice, every equinox. . .and now, pretty much, every week. It’s vegetarian, it’s uncooked, and it can be made with any type of noodle – our favourite is spinach-flavoured rice spaghetti. Solstice Spaghettini 1 lb spaghettini (or [...]
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